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We hold Level 2 & Level 3 food hygiene certificates
We have completed allergy safety training.
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We can cater for specific allergies and dietary needs if required but it is important to note.
We have one kitchen for all food preparation.
We use on a regular basis flours, gluten, nuts and other allergens in the kitchen.
If you have any questions or allergies please speak to us first before placing an order.
Thank you - Kiele
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